Recipe of Speedy Chicken biryani#author marathon#my unique rice recipe contest

Chicken biryani#author marathon#my unique rice recipe contest.

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, chicken biryani#author marathon#my unique rice recipe contest. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chicken biryani#author marathon#my unique rice recipe contest is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It's simple, it is fast, it tastes yummy. They're fine and they look fantastic. Chicken biryani#author marathon#my unique rice recipe contest is something that I've loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have chicken biryani#author marathon#my unique rice recipe contest using 12 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Chicken biryani#author marathon#my unique rice recipe contest:

1. {Prepare of Rice.
2. {Get 2 cups of rice.
3. {Make ready 3 cups of water(half for soaking,half for cooking).
4. {Take 1 pinch of yellow food color.
5. {Prepare 1 pinch of salt.
6. {Take of Rojo.
7. {Take pieces of Chicken.
8. {Take 1 of large onion.
9. {Take 2 of large tomatoes.
10. {Get 1 of large green pepper.
11. {Get of Salt,spices.
12. {Take 2 tbsp of cooking oil.

Steps to make Chicken biryani#author marathon#my unique rice recipe contest:

1. Soak rice for 15 minutes, meanwhile boil water..
2. Add rice to the boiled water and let it cook..
3. Add a pinch of yellow food color to a tbsp of water.Make a hole in the rice and add the food color..
4. Cover for five minutes and then mix the rice..
5. Prepare ingredients for rojo(thick stew).
6. Cook like a wet fry(it should be thick). Follow my chicken recipe..
7. Divide rice into two.Add rojo to half of the rice and then add the other rice.Rojo should be in between..
8. Serve and enjoy with a glass of juice and salad..

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