Simple Way to Make Any-night-of-the-week Chicken patyala / most popular punjabi dish recipe

Chicken patyala / most popular punjabi dish recipe.

Hey everyone, it is Brad, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, chicken patyala / most popular punjabi dish recipe. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chicken patyala / most popular punjabi dish recipe is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It's easy, it is fast, it tastes yummy. They are nice and they look fantastic. Chicken patyala / most popular punjabi dish recipe is something that I've loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook chicken patyala / most popular punjabi dish recipe using 20 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Chicken patyala / most popular punjabi dish recipe:

1. {Take 1 kg of chicken.
2. {Get 2 of onion.
3. {Get 2 of tomatoes.
4. {Take 2 tbsp of ginger garlic paste.
5. {Prepare 1 tsp of red chili powder.
6. {Prepare 3 tsp of coriander powder.
7. {Get 1/2 tsp of cumin powder.
8. {Make ready 1/2 tsp of black pepper.
9. {Prepare 1/2 tsp of grind garam masala.
10. {Get 1 tbs of dry fenugreek leaves.
11. {Prepare 200 of grm curd beaten.
12. {Get 1/2 tsp of turmeric powder.
13. {Prepare 4 of boiled eggs.
14. {Get 3 of eggs omelet with salt_/ strips cut.
15. {Get 12 of almonds.
16. {Take 12 of cashwnut.
17. {Get 4 of green cordamam.
18. {Take to taste of Salt.
19. {Get 1/4 cup of oil.
20. {Prepare 3 tbsp of ghee.

Steps to make Chicken patyala / most popular punjabi dish recipe:

1. Take a mixer jar and grind cashwnut and almonds and green cordamam and make a fine powder and keep aside/take bowl add curd and salt black pepper coriander powder turmeric powder cumin powder grind garam masala fenugreek leaves and mix well and add chicken pieces and merenate chicken keep in freeze 1hour.
2. .
3. Take a pan add oil add onion stir fry and add tomatoes and stir fry and add ginger garlic paste and stir fry well and add merenate chicken and stir cook well dry until smooth gravy add 2tbs ghee and add omelet strips and transfer into serving dish nicely.
4. Take a pan add 1 tbsp add grind almonds and cashwnut and green cordamam powder mix and stirring continue and some water and 1pinch salt and stir cook until smooth batter and spread chicken and garnish boil eggs/ ready to serve with paratha and romali roti or naan.
5. Enjoy with your family take care eat well see you again with next recipe bye.

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