Simple Way to Prepare Perfect Chicken kassa recipe / Chicken in thick spicy gravy

Chicken kassa recipe / Chicken in thick spicy gravy.

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, chicken kassa recipe / chicken in thick spicy gravy. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Chicken kassa recipe / Chicken in thick spicy gravy is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It's easy, it's quick, it tastes delicious. They are nice and they look wonderful. Chicken kassa recipe / Chicken in thick spicy gravy is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook chicken kassa recipe / chicken in thick spicy gravy using 16 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Chicken kassa recipe / Chicken in thick spicy gravy:

1. {Take 500 gms of chicken with bone (leg piece).
2. {Get 2 of large onion chopped finely.
3. {Prepare 1/2 of medium size tomato grated.
4. {Take 2 tablespoons of ginger-garlic paste.
5. {Get 1 of bay leaf.
6. {Take 1 teaspoon of turmeric powder.
7. {Take 1 teaspoon of red chilli powder.
8. {Get 1 teaspoon of garam masala powder.
9. {Prepare 1/4 teaspoon of kasuri methi (dry fenugreek leaves).
10. {Take 1 teaspoon of cumin powder.
11. {Prepare 1 of slit green chilli.
12. {Prepare 1 teaspoon of coriander powder.
13. {Prepare to taste of Salt.
14. {Take 4 tablespoons of mustard oil.
15. {Take 1/4 cup of water.
16. {Get 1 tablespoon of chopped coriander leaves.

Instructions to make Chicken kassa recipe / Chicken in thick spicy gravy:

1. Heat oil in a pan. Add bay leaf and chopped onion. Stir it until onion becomes golden brown. Now add turmeric and chilli powder and saute for some seconds. Mix in ginger-garlic paste and saute for about 2-3 minutes. Now add 2 tablespoons of water and stir it for another minute..
2. Add grated tomato, slit green chilli and salt; Cook till the oil separates. Now add garam masala powder, kasuri methi, cumin powder, and coriander powder; Mix well. Now add 2-3 tablespoons of water and cover the lid and cook for 1 minute..
3. Now add chicken pieces; Saute for 2 min on medium heat..
4. Then cover the lid. Cook the chicken on medium to low flame till it is cooked. Stir in between. If needed add 1-2 tablespoons of water in between. But not much..
5. Serve hot garnished with chopped coriander..
6. Here is the most delicious chicken kassa is ready to serve..

So that is going to wrap this up with this exceptional food chicken kassa recipe / chicken in thick spicy gravy recipe. Thank you very much for your time. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!